Sushi Bar Selection

Chirashi Mini

9.00

Assorted sashimi served over sushi rice and house soy sauce.

Spring roll

6.00

Kani, avocado, shrimp, romaine lettuce, pickle onion, pickle carrot

Seafood Martini

6.00

Tuna, salmon, escolar, tako, ebi, kani, cherry tomato, cilantro, onion mixed with house special cocktail sauce.

Spicy Bonito

8.00

Seared bonito marinated with house special sauce, topped with onion and spicy ponzu.

Sampler

8.00

Two pieces of nigiri and two pieces of sashimi

-Salmon              -Tuna

-Hamachi           -White Fish

-Escolar              -Albacore

 

Black Pepper Beef

6.00

thinly-sliced beef carpaccio, seasoned with black and shichimi peppers toped with a light miso vinaigrette.